
Sizzling Summer Dishes Brought to You by
Bramley in its Bicentenary
There’s more to the Bramley than apple pie so why not spring into summer this year with some mouth-watering recipes ideal for the warmer months?
The Bramley Campaign has compiled a summer selection of sweet and savoury dishes, which showcase the Bramley’s versatility and add a fruity tang to the simplest of foods.
Whether you’re looking to impress guests with a delicious homemade dessert, or just want a tastier way to get one of your five-a-day, these easy recipes will provide the solution – and great value.
From simple, traditional Bramley recipes to contemporary, multicultural creations, these summer dishes offer something for everyone. And, with this year being the Bramley’s Bicentenary, there is every reason to celebrate the nation’s favourite cooking apple this summer. The special selection of summer recipes includes:
Savoury Dishes –
Sweet Dishes –
The Bramley has a low sugar to acid ratio compared with other apples which allows its outstanding tangy flavour to be retained after cooking. Once heated, the texture of the Bramley is light and moist due to its higher water content. It is these unique properties that make the Bramley so beloved of professional chefs and home cooks alike.